Wines

Dionysos company is a company with a tradition since 1936 in the production of fine wines. It is able to meet the requirements of the domestic market as well as abroad, maintaining high quality levels, selecting the best grape varieties and processing their spirits in state-of-the-art facilities.

Kallisto White Dry of Mercouri Estate is a white dry wine that comes from two island varieties Assyrtiko and Robola, giving a fascinating taste.

Get ready to discover a new side of Mavrodaphne with Laura Nera, a red wine that breaks the mold. With its deep crimson color, it surprises with a combination of aromas of red forest fruits and vegetal notes, all set against a background of chocolate and coffee. The vinification without oak barrels highlights the complexity and fresh character of the variety. This is a full-bodied wine with soft tannins and a charm that will captivate you.Serve at 14-16°C. It pairs perfectly with game, cooked meats, and hard cheeses. Avoid combining it with seafood, fish, or dishes with high acidity, as its intensity will overpower them!

Straw yellow color. On the nose, it presents itself slightly aromatic, intense, and elegant with floral and fruity notes of golden apple. Fresh, harmonious, and persistent with notes of white fruit on the palate. The perlage is fine and delicate.

The partially dried and cold fermented grapes give us a deep red wine with brown hues. Aromas of red fruits and jam. In the mouth there is a coexistence of a concentrated taste of ripe fruit and sweet tannins.

Dried grapes that have undergone partial cold fermentation with multiple over-pumping to concentrate pleasant notes of tropical fruits. Attractive golden yellow color. With an ethereal bouquet with pleasant notes of tropical fruits. It tastes full, round and warm with excellent structure and smoothness. Delicate and aromatic aftertaste, long lasting.

3 Passo means 3 steps to get a unique Italian blend. From Italian terroirs, only organic grapes and masterful vegan vinification.

3 Passo means 3 steps to reach a unique Italian blend. From Italian terroirs, only organic grapes and masterful vegan vinification.

Ruby color with gray highlights. Intense bouquet with floral notes of violet, fruity notes of raisin and plum. Full and round palate with silky and sweet tannins, fruity plum flavors and spicy vanilla and tobacco notes.

Wine made with partial secondary fermentation to increase smoothness and fruity notes. It has a dark red color with violet hues. Bouquet of red ripe fruits and notes of vanilla. Taste warm and full, slightly spicy, with rich and soft tannins.